Ingredients
Scale
- 1 Bag Mrs. Miller’s Lemon Pepper Noodles
- 1 1/2 lbs Large or Extra Large Shrimp, shelled and deveined
- 2 TBS Butter
- 2 TBS EVOO
- 4 Cloves Garlic, minced
- 1/2 C Dry White Wine or Broth
- 1/3 C Parsley, chopped
- Squeeze of 1/2 of Fresh Lemon
- Pinch Crushed Red Pepper Flakes
- Kosher Salt and Cracked Black Pepper, to taste
Instructions
- Prepare Mrs. Miller’s Lemon Pepper Noodles according to package instructions.
- Melt Butter with the Extra Virgin Olive Oil. Add garlic and sauté until fragrant.
- Add Wine or Broth, Red Pepper Flakes, and Salt & Pepper to taste. Bring to a simmer. Wine should reduce by 1/2 – about 2 minutes.
- Add Shrimp to pan and sauté until they just turn pink – 2 to 4 minutes depending on whether they are large or extra large.
- Stir in Parsley and Fresh Lemon Juice and serve hot over Mrs. Miller’s Lemon Pepper Noodles.
- Prep Time: 10 Minutes
- Cook Time: 20 Minutes