Name: Pesto Pasta Salad
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 1 Bag Mrs. Miller’s Tomato Basil Noodles; 1 Large Bunch Fresh Basil (2–3 Cups packed); 1 Cup Parmesan Cheese, shaved; 1/4 Cup Chopped Walnuts; 2 Cloves Fresh Garlic, chopped; 1/2 – 3/4 Cups of Extra Virgin Olive Oil; Salt and Pepper to taste

Ingredients

Scale

1 Bag Mrs. Miller’s Tomato Basil Noodles
1 Large Bunch Fresh Basil (2–3 Cups packed)
1 Cup Parmesan Cheese, shaved
1/4 Cup Chopped Walnuts
2 Cloves Fresh Garlic, chopped
1/2 – 3/4 Cups of Extra Virgin Olive Oil
Salt and Pepper to taste

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Instructions

Cook Mrs. Miller’s Tomato Basil Noodles according to package instructions, set aside.
Place Basil, Parmesan, Walnuts, Salt & Pepper into a food processor – pulse until chopped.
On low, drizzle Extra Virgin Olive Oil into food processor until desired consistency is reached.
Combine Pesto with Noodles to coat. Garnish with extra Parmesan, Walnuts, and a dollop of Pesto.

Prep Time: 10 Minutes
Cook Time: 25 Minutes